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Irish Pub Fare
Appetizers
Irish Nachos
Crispy potato chips topped with melted cheese, jalapeƱos, and sour cream.
$12

Beef Sliders
Miniature beef patties served on soft buns with cheddar cheese and pickles.
$10

Dublin Coddle
Traditional Irish stew with sausages, bacon, potatoes, and onions.
$14

Main Courses
Shepherd's Pie
Ground lamb topped with creamy mashed potatoes and baked to perfection.
$18

Fish and Chips
Battered cod served with crispy fries and tartar sauce.
$16

Guinness Beef Stew
Tender beef simmered in Guinness with root vegetables and herbs.
$20

Desserts
Baileys Cheesecake
Rich cheesecake infused with Baileys Irish Cream on a graham cracker crust.
$8

Bread Pudding
Warm bread pudding served with a whiskey sauce and vanilla ice cream.
$7

Chocolate Stout Cake
Moist chocolate cake made with stout, topped with rich chocolate ganache.
$9

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